An explosion of green in all its shades. The crisp efferves- cence of Calabrian bergamot sparkling over rose-minty gera- nium, the deliciously bitter aroma of tomato leaf mingled with the dusty spice of chili leaf. A touch of olive flower and mimosa unravels a soothing floral dimension that hovers sweetly over the skin, under the mellow shade of soft amber woods.
Formulated in Paris | Designed in Barcelona | Produced near Grasse
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INGREDIENTS
Bergamot e.o.
Tomato leaf
Chili leaf
Olive Flower
Full list: Alcohol Denat., Fragrance Parfum, Water Aqua, Benzyl Salicylate, Linalool, Limonene, Citronellol, Eugenol, Gera- Niol, Citral, Benzyl Alcohol.
INSPIRATION
We wanted to start out with something that felt pure and energizing but in a quiet way. Leading with the sensation of openness and possibility, we looked for notes that conveyed brightness without being overly fresh in a traditional sense. The ingredients we chose radiate a sort of subtle vibrancy that blooms confidently throughout the day.
